A must stop on the wet end of the Atherton Tablelands and a prime example of farm tourism in this region.
Gallo Dairyland sports an air-conditioned cafe seating up to 100 people, on the site of the dairy farm and cheese factory. Many people come in the try the wide variety of locally made cheeses, and are surprised to find excellent hand-made chocolates also available on site.
Have a quick peek into the cheese factory and discover the European style old cheese making techniques, and new ones being developed for unusual cheese varieties.
We recommend you try the cheese platter for lunch.
What people are saying...
Nobody has yet commented on this restaurant.Are you the owner/manager of this establishment? Contact us for changes to this listing and advertising opportunities.
Have your say...
Have you been to Gallo Dairyland?
Write a comment to tell people your impressions.
We will display your name but not your email address.