Jun
15

Nunu Chef Appetite for Excellence Finalist

We are delighted that chef Nick Holloway of Nu Nu Restaurant in Palm Cove has been named a finalist in the 2010 Young Restaurateur National Finalists list of the Electrolux Appetite for Excellence. Luke is a co-owner of Nu Nu Restaurant with business partner, Jason Rowbottom. According to their website, the Electrolux Appetite for Excellence is a national restaurant awards program judged by some of Australia’s most successful chefs, restaurateurs, and industry leaders. Their  mission is to inspire, educate and nurture the emerging talent who are the future of our industry by providing money can’t buy education, opportunities, and experiences. These young people will ultimately be responsible for sustaining and hopefully improving upon Australia’s reputation as one of the world’s leading food and wine destinations. Nick Holloway & co-owner Jason Rowbottom opened Nu Nu Restaurant 6 years ago on the gorgeous esplanade strip in Palm Cove. It has received numerous accolades, most notably the 2008 Gourmet Traveller Regional Restaurant of the Year. The CairnsDining.com team love Nu Nu for its consistently high-quality fine-dining fare and for being dedicated to using local, seasonal produce. Unlike the similarly quality restaurants across Australia Nu Nu remains true to its tropical home; relaxed, understated and deliciously tropical. Have you been to Nu Nu Restaurant? Please leave a comment about your dining experience. Good luck Nick! We hope you win.
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