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Oliver's Australian Fine Cuisine
| Oliver's Australian Fine Cuisine
| Cairns CBD
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An elegant and romantic romantic restaurant hailing Master Chef David Bres whose creative career includes some of the finest restaurants in Europe including Le Clos de la Violette (2 Michelin Stars), Restaurant Michel Gerard (3 Michelin Stars), Les Templiers (2 Michelin Stars) and Restaurant La Palme D'Or in the Hotel Martinez (2 Michelin Stars). Offering fine Australian cuisine utilising fresh ingredients including traditional Aboriginal produce combined with modern European and Asian cooking techniques. Well worth a visit!

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| cuisines:
| Australian, Contemporary, European, International, Seafood
| | features:
| A la carte, Al fresco, Amex, Diners Club, Disabled Access, EFTPOS, Licensed, Mastercard, Non-Smoking, Restaurant, Visa
| | avg. main:
| $30
| | open:
| Daily from 16:00 to 24:00
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| contact:
| (07) 4041 1221 | 5/63 Abbott St, Entrance Spence St
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